Although Subway has often prided itself on using fresh ingredients, that's not exactly the case with the egg patties it uses ...

The gum turpentine oil market is projected to experience substantial growth over the next decade. As of 2023, the market size is estimated at USD 1 billion, with forecasts indicating it will reach USD ...

With temperatures taking a cooler seasonal swing, Missouri Department of Conservation, or MDC, Community Forester Jennifer Behnken says fall colors are making their arrival this week. "Sycamore and ...

in front of coast live oak and Monterey pine forest. In northern Monterey County, Elkhorn Slough Foundation and the Monterey ...

Adding woods like these in southeastern Pennsylvania to the national Old-Growth Forest Network aims to keep them protected ...

In Western Maryland the foliage season is coming to a close, while trees on the Eastern Shore are hitting a midpoint. Trees in Central Maryland are at peak. “In Anne Arundel, the sun-splashed yellow ...

Veolia North America’s state-of-the-art hazardous waste treatment facility in Gum Springs, Arkansas, has been named the 2024 ...

Migration has marked this territory in Chalatenango, El Salvador, where the war once raged.

Xanthan gum is a common food and drug additive. It’s a type of carbohydrate made by bacteria called Xanthomonas campestris. During fermentation, the bacteria break down sugars and produce a ...

Forest fires are no longer just a natural occurrence. As they shift north and intensify, these fires are a clear symptom of human-caused climate change. It's essential to recognize the growing ...

Matthew William Jones receives funding from the UK Natural Environment Research Council (NERC). Stefan H Doerr receives funding from the UK Natural Environment Research Council (NERC) and the ...